This soup is so easy to make. It is incredibly comforting on a chilly fall day - for lunch or a light dinner. Pumpkin is a healthy option for your diet, loaded with fiber, vitamins, minerals, and antioxidants. It's also a great source of beta carotene and vitamin A.
You can usually find good deals on pumpkins between October and November at your local farmers market. Stock up, roast them, then freeze or freeze-dry the flesh for an easy meal.
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